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BEGIN:VEVENT
DTSTART:20240920T000000Z
DTEND:20240920T030000Z
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SUMMARY:A Fancy Cider Dinner!
DESCRIPTION:Yet another dinner pairing! We're excited to partner up with our favorite Cider Folks (Cider Brian & Cider Matt) to present a fall fresh dinner that is sure to leave you crisp and refreshed.\n\nYour $50 ticket will include:\n\n1. A glass from each of The Beard's favorite CIDERIES:\n\n\n UNCLE JOHN'S\n STORMALONG\n HAYKIN\n FARNUM HILL\n\n\n \n\n2. A 4-Course Meal to pair with each tasting\, prepared by The Belly\n\n\n Amuse: Emmentaler Gougers (Fancy Cheese puffs)\n First: Apple Curry Rice Noodle Salad\n Second: Cr pe Monsieur\n Third: Cherry & Date Cornbread Stuffed Pork Loin\n Fourth: Poached Pear Frangipane Tart\n\n\n**if you have any dietary restrictions or allergies\, we will sub out for a veggie or gluten-free option. please let us know in the comments upon checking out**\n\n \n\n3 . A fun time where you learn some stuff about cider\, pairing it with food\, and our take on both.\n\n \n\n4. Can't get enough? How about adding an extra fun CIDER COCKTAIL to get your evening started out right?\n\n\n Cocktail is $10 for an exclusive B&B concoction: Pomme et Ch ne featuring Calvados & Old Overhold Rye\n\n\n \n\nTickets are limited! Reserve your spot today!\n\n \n\n \n\n\n\n*****PLEASE NOTE******\n\nWe don't want this lovely platform to charge you (or us) all these outrageous additional fees\, so we have listed this event as $15 to RESERVE your spot. You will checkout for your remaining $35 -$45 ticket (not including gratuity) at the end of your meal on 09/19.\n\n \n\nIf you register and have a change of plans\, please call us at (773) 754-7429 or email info@beardandbellychicago.com
X-ALT-DESC;FMTTYPE=text/html:Yet another dinner pairing! We'\;re excited to partner up with our favorite Cider Folks (Cider Brian \;&\; \;Cider Matt) to present a fall fresh dinner that is sure to leave you crisp and refreshed.
\n\nYour $50 ticket will include:
\n\n1. A glass from each of \;The Beard'\;s \;favorite CIDERIES:
\n\n\n - UNCLE JOHN&rsquo\;S
\n - STORMALONG
\n - HAYKIN
\n - FARNUM HILL
\n
\n\n \;
\n\n2. A 4-Course Meal to pair with each tasting\, prepared by \;The Belly
\n\n\n - Amuse: \;Emmentaler Gougers (Fancy Cheese puffs)
\n - First: \;Apple Curry Rice Noodle Salad
\n - Second: \;Crê\;pe Monsieur
\n - Third: \;Cherry &\; Date Cornbread Stuffed Pork Loin
\n - Fourth: \;Poached Pear Frangipane Tart
\n
\n\n**if you have any dietary restrictions or allergies\, we will sub out for a veggie or gluten-free option. please let us know in the comments upon checking out**
\n\n \;
\n\n3 . A fun time where you learn some stuff about cider\, pairing it with food\, and our take on both.
\n\n \;
\n\n4. Can'\;t get enough? How about adding an extra fun CIDER COCKTAIL to get your evening started out right?
\n\n\n - Cocktail is $10 for an exclusive B&\;B concoction: Pomme et Chê\;ne \;featuring Calvados &\; Old Overhold Rye
\n
\n\n \;
\n\nTickets are limited! Reserve your spot today!
\n\n \;
\n\n \;
\n\n
\n*****PLEASE NOTE******
\n\nWe don'\;t want this lovely platform to charge you (or us) all these outrageous additional fees\, so we have listed this event as $15 to RESERVE your spot. You will checkout for your remaining $35 -$45 ticket (not including gratuity) at the end of your meal on 09/19.
\n\n \;
\n\nIf you register and have a change of plans\, please call us at (773) 754-7429 or email info@beardandbellychicago.com
\n
LOCATION:Beard & Belly + Honeypie 6157 N BROADWAY AVE Chicago\, IL 60660
UID:e.3672.1169862
SEQUENCE:3
DTSTAMP:20260408T080724Z
URL:https://business-directory.edgewater.org/events/details/a-fancy-cider-dinner-1169862
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